Easy Egg White French Toast

Easy Egg White French Toast

Easy Egg White French Toast

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French toast is easy with Bob Evans®! Use day-old bread for the best results or try cinnamon swirl bread as a variation.

Recipe Ingredients

1/4 cup (2 oz.)
Bob Evans® egg whites
1/3 cup
milk
1/2 tsp.
vanilla
1/8 tsp.
ground cinnamon
2 Tbsp.
butter or margarine
6 (1-in. thick) slices
French bread

Instructions

1
Combine all ingredients except butter and bread in medium bowl. Beat mixture with fork until frothy.
2
Heat butter in 12-inch nonstick skillet over medium heat until sizzling. Dip bread slices in Bob Evans mixture and place in skillet. Cook 3 to 4 minutes, turning once, until golden brown on both sides.
3
Serve immediately with warm maple syrup.

Easy Egg White French Toast

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